24 Canned Refrigerated Dough Recipes for Dinner and Dessert

Easy Refrigerated Dough Recipes for Quick Dinners, Snacks, Breakfasts, and Desserts

Refrigerated canned dough is one of the easiest shortcuts for making homemade-style meals without spending hours in the kitchen. Instead of measuring flour, mixing dough, waiting for it to rise, or cleaning up a large mess, you can open a tube and start cooking right away. From flaky crescent rolls and buttery biscuits to cinnamon rolls and pizza dough, this convenient ingredient can be used in countless simple recipes for busy weeknights, weekend brunch, party appetizers, and sweet treats.

Refrigerated Canned Dough is a smart kitchen staple for anyone who wants fast, affordable, and family-friendly recipe ideas. Keep a tube of biscuits, crescents, cinnamon rolls, or pizza dough in the fridge, and you will always have a head start on easy meals, after-school snacks, crowd-pleasing appetizers, and simple desserts.

1. Mini Chicken Pot Pies

Mini chicken pot pies are warm, comforting, and perfectly portioned for an easy family dinner. Refrigerated biscuits are pressed into muffin tins to create individual crusts, then filled with canned chicken, mixed vegetables, and cream of chicken soup. They bake into golden, handheld pies with a creamy savory center.

Mini Chicken Pot Pies made with Pillsbury refrigerated biscuits, a can of chicken, frozen mixed veggies, and a can of cream of chicken soup all cooked together in a muffin pan to make handheld mini savory pies. — Mini Chicken Pot Pies Recipe

2. Frito Taco Pie

This easy taco pie uses crescent dough as a flavorful crust for seasoned ground beef, cheese, sour cream, and crunchy Fritos. Add lettuce, tomatoes, salsa, or any favorite taco toppings after baking for a quick weeknight dinner that feels fun and filling.

Frito Taco Pie made in a pie dish with a refrigerated crescent dough crust stuffed full of taco seasoned ground beef, cheese, and sour cream baked until warm and gooey. Top with fresh lettuce and tomato, along with any of your favorite taco ingredients. — Frito Taco Pie Recipe

3. Sloppy Joe Cups

Sloppy Joe cups turn a classic sandwich into bite-size comfort food. Crescent dough is shaped into small cups and filled with ground beef and canned sloppy Joe sauce, then topped with cheese. They work well as an easy dinner, game day snack, or party appetizer.

Classic sloppy Joe ingredients stuffed into little cups made with Pillsbury crescent dough in a mini muffin pan, topped with gooey cheese. — Sloppy Joe Cups Recipe

4. Blueberry Breakfast Bake

This sweet breakfast casserole starts with refrigerated cinnamon rolls, making it simple enough for a weekend morning but special enough for guests. Cream cheese, blueberries, and powdered sugar create a rich, fruity bake that tastes homemade with very little effort.

An easy breakfast casserole made with a mixture of diced refrigerated cinnamon rolls mixed with cream cheese, fresh blueberries, and powdered sugar. — Blueberry Breakfast Bake Recipe

5. Mini Meatball Cupcakes

These savory meatball cupcakes are especially popular with kids. Refrigerated dough is tucked into a mini muffin pan, then filled with meatballs, pizza sauce, and mozzarella cheese. The result is a mini meatball sub in an easy-to-eat cupcake shape.

Savory meatball cupcakes made in a mini muffin pan with crescent dough, frozen meatballs, pizza sauce, and mozzarella cheese. The outcome is a handheld mini sub sandwich in the shape of a cupcake. — Meatball Cupcakes Recipe

6. Spinach Artichoke Bites

Spinach artichoke bites combine a flaky dough shell with a creamy, cheesy filling. They are small, rich, and perfect for serving as finger food at holidays, parties, potlucks, or casual get-togethers.

Creamy spinach artichoke dip served in mini handheld cups made of refrigerated pizza dough crust. — Spinach Artichoke Bites Recipe

7. Cheeseburger Biscuit Bombs

Cheeseburger biscuit bombs are stuffed with seasoned ground beef, bacon, cheese, and pickles for a fun twist on burgers. The biscuit dough bakes golden on the outside while the filling stays warm and melty inside. Serve with ketchup and mustard for dipping.

Pillsbury biscuits stuffed full of all the flavors of a cheeseburger including seasoned ground beef, bacon, cheddar cheese, and pickles to make mini handheld burgers. Dip them in ketchup and mustard for a fun family dinner! — Cheeseburger Biscuit Bombs Recipe

8. Cinnamon Donut Holes

With refrigerated biscuits, melted butter, cinnamon, and sugar, you can make soft, sweet donut holes without frying. They are simple enough for breakfast and delicious enough for dessert, with a warm bakery-style flavor in every bite.

Super easy homemade donut holes made with a tube of Pillsbury biscuits cut into quarters and then rolled into bite-size balls, then drenched in butter and a mixture of cinnamon and sugar. Bake in any shallow dish to make this fun treat and sweet breakfast. — Cinnamon Donut Holes Recipe

9. Sausage Crescent Breakfast Casserole

This easy breakfast casserole needs only a few basic ingredients. Crescent dough forms a buttery crust, while sausage, eggs, and cheese create a hearty filling. It is a dependable choice for feeding overnight guests, brunch crowds, or hungry family members.

A quick and easy breakfast casserole made in a large baking dish with a layer of refrigerated crescent dough as the bottom layer, topped with ground and cooked sausage, and topped with scrambled eggs and shredded cheese. — Sausage Breakfast Casserole Recipe

10. Cheesy Crescent Dogs

Cheesy crescent dogs are a quick meal kids and adults both enjoy. Hot dogs are filled with cheese, wrapped in crescent dough, and baked until the outside is golden and the cheese is melted. Serve them for lunch, dinner, or a casual family gathering.

Hot dogs with a slit cut down the middle stuffed with slices of cheddar cheese, and then wrapped in refrigerated crescent dough, baked until warm and gooey. — Cheesy Crescent Dogs Recipe

11. Asparagus Ham Bundles

Asparagus and ham bundles look elegant but are easy to prepare with crescent dough. The flaky wrap pairs nicely with the salty ham and tender asparagus, making this a practical appetizer, brunch side, or light snack for guests.

Bundles of asparagus and ham wrapped in refrigerated crescent dough on a baking sheet. — Crescent Asparagus Bundles Recipe

12. Cinnamon Roll Apple Cobbler

This cinnamon roll apple cobbler is a simple dessert made with refrigerated cinnamon rolls and canned apple pie filling. The cinnamon dough bakes into the apples for a warm, cozy dish that tastes wonderful served with a scoop of ice cream.

2 Ingredient Cinnamon Roll Apple Cobbler made in a baking dish with quartered cinnamon rolls and a can of apple pie filling. Mix everything together and bake until the dough is cooked through. Top with ice cream for the ultimate holiday treat! — Cinnamon Roll Apple Cobbler Recipe

13. Veggie Pizza

Cold veggie pizza is a colorful appetizer made with a baked crescent crust, a creamy spread, and fresh chopped vegetables. It is refreshing, easy to slice, and ideal for brunches, parties, potlucks, or make-ahead snacks.

A cold veggie pizza recipe made on a sheet pan with a cooked and cooled crescent sheet dough crust, topped with a mixture of seasoned cream cheese and sour cream, and then sprinkled with fresh veggies like broccoli, tomatoes, carrots, and cucumber. — Veggie Pizza Recipe

14. Ham & Cheddar Sandwich Rolls

Ham and cheddar sandwich rolls are made by layering deli meat and cheese over refrigerated dough, rolling everything tightly, brushing with seasoned butter, and baking until golden. They are great for quick lunches, simple dinners, or warm party snacks.

Warm sandwich roll-ups made with deli meat and sliced cheese wrapped in a can of refrigerated crescent dough, brushed with seasoned butter, and then baked until the dough is golden brown and cheese is gooey. — Sandwich Roll-Ups Recipe

15. Garlic Butter Cheese Bombs

Garlic butter cheese bombs are soft biscuit bites filled with mozzarella and brushed with flavorful garlic butter. The center becomes gooey as they bake, making them an easy comfort food snack. Serve warm with marinara or pizza sauce for dipping.

Pillsbury biscuits stuffed with mozzarella cheese, baked, and then brushed with garlic butter to create delicious cheese bombs. A fun snack or appetizer! Serve warm with pizza sauce or marinara for dipping. — Garlic Butter Cheese Bombs Recipe

16. Caramel Monkey Bread

Caramel monkey bread is a sticky, sweet pull-apart dessert made with biscuit pieces, butter, brown sugar, and cinnamon. It bakes into a soft, gooey treat that is perfect for sharing at breakfast, brunch, or dessert.

Gooey caramel monkey bread made with 2 cans of pillsbury biscuits cut into small bite-size pieces, mixed with butter, brown sugar, and cinnamon and then baked in a bundt pan. — Caramel Monkey Bread Recipe

17. Cheesy Sausage Crescent Balls

These sausage crescent balls are a savory appetizer with a fun texture. Crescent dough is cut into small pieces and mixed with sausage, cheese, and flour, then baked into golden bites. They are easy to serve and great for parties.

Classic sausage balls with a fun twist, made with refrigerated crescent dough cut into tiny pieces and then mixed with ground sausage, cheese, and flour, baked on a sheet pan to create a delicious appetizer. — Sausage Crescent Balls Recipe

18. Breakfast Pies

Breakfast pies use crescent sheet dough as a flaky base for eggs, bacon, ham, cheese, or other breakfast favorites. The dough edges help hold the toppings in place, creating a satisfying and creative morning meal.

Mini breakfast pizza pies made with crescent sheet dough cut into quarters with the edges rolled up to create a crust that holds a cracked egg, bacon, ham and cheese. — Breakfast Pies Recipe

19. Jalapeño Cream Cheese Pinwheels

Jalapeño cream cheese pinwheels are creamy, spicy, slightly sweet, and wrapped in flaky crescent dough. They are easy to slice and bake, making them a strong choice for game nights, holiday trays, or casual entertaining.

Sweet and spicy pinwheels appetizer made with a can of Pillsbury crescent dough stuffed with a mixture of cream cheese, canned jalapenos, and a little sugar. — Jalapeño Cream Cheese Pinwheels Recipe

20. Sheet Pan Grilled Cheese

Sheet pan grilled cheese is a clever way to make multiple servings at once. Crescent dough is filled with cheese and baked until crisp and golden, then cut into sandwich-style portions. Pair it with soup for an easy comfort meal.

Grilled cheese sandwiches made on a sheet pan with 2 cans of crescent dough stuffed with gooey cheese and baked until golden brown to make one large grilled cheese that can be cut up into individual servings. — Sheet Pan Grilled Cheese Recipe

21. Apple Pie Crescents

Apple pie crescents deliver the flavor of homemade apple pie in a simple handheld dessert. Fresh apples, cinnamon, and sugar are wrapped in crescent dough and baked until tender and golden. Serve warm for the best flavor.

Fresh apples, cinnamon and sugar wrapped up in crescent dough to make handheld apple pies. — Apple Pie Crescents Recipe

22. Creamy Cranberry Bites

Creamy cranberry bites combine cream cheese, cranberries, and jalapeños inside small pieces of refrigerated dough. The sweet, tangy, and slightly spicy filling makes them a festive appetizer for holiday gatherings or special occasions.

A can of Pillsbury sheet dough cut into bite size pieces and stuffed with a mixture of cream cheese, cranberries and jalapenos to make delicious holiday finger food. — Cream Cheese Cranberry Bites Recipe

23. Pizza Biscuits

Pizza biscuits are fast, customizable, and kid-friendly. Flattened biscuit dough becomes the crust for sauce, pepperoni, and mozzarella cheese. They are perfect when you want mini pizzas without making dough from scratch.

Mini pizzas made with flattened biscuit dough as the crust, and topped with sauce, pepperoni slices, and shredded mozzarella. — Pizza Biscuits Recipe

24. Pepperoni Pizza Rolls

Pepperoni pizza rolls wrap cheese and pepperoni inside crescent dough for a simple snack, lunch, or party food. Bake until golden and serve with warm pizza sauce for dipping. They are easy to make and even easier to enjoy.